Blueberry Muffins

Ingredients

• 1 1/2 cup Blueberries

• 2 cup flour

• 4 tsp baking powder

• 1/2 tsp salt

• 1/2 cup sugar

• 75 g butter

• 3/4 cup milk

• 1 egg

• 1 tbsp sugar

• 1/2 tsp cinnamon

Method

Mix the flour, baking powder, salt and sugar together. 

Melt the butter in a saucepan, add milk and the egg, mix to combine.

Add the fruit and liquids to the dry ingredients, and mix just to combine. Be careful not to over-mix.

Pour into a 12 muffin pan. Mix the sugar and the cinnamon and sprinkle over the muffins.

Bake at 200°C for 12-15 minutes.

Cool for 5 minutes in the pan, then remove onto a cake rack.