Blueberry Muffins - the taste of home
Blueberry Muffins
Ingredients
1 1/2 cup Blueberries
2 cup flour
4 tsp baking powder
1/2 tsp salt
1/2 cup sugar
75 g butter
3/4 cup milk
1 egg
1 tbsp sugar
1/2 tsp cinnamon
Method
Mix the flour, baking powder, salt and sugar together.
Melt the butter in a saucepan, add milk and the egg, mix to combine.
Add the fruit and liquids to the dry ingredients, and mix just to combine. Be careful not to over-mix.
Pour into a 12 muffin pan. Mix the sugar and the cinnamon and sprinkle over the muffins.
Bake at 200°C for 12-15 minutes.
Cool for 5 minutes in the pan, then remove onto a cake rack.
